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GrassRoots Meats, located in southern Colorado, provides all natural, pasture finished beef and lamb, as well as organic free range chicken, raised without added hormones or antibiotics.   Our cattle and sheep are 100% grassfed and grass finished, and are on pasture from the day they are born to the day they are taken to the processor, a small family owned USDA plant, where they are processed in a very humane fashion.    Our free range chickens are raised by a producing partner and are fed only organic grain.   We ship primarily to Colorado, New Mexico, Arizona, Texas, Utah, Nevada, California, Washington, Oregon, Idaho, Montana, Wyoming, South Dakota, North Dakota, Nebraska, Kansas, Oklahoma, Louisiana, Missouri, and Iowa via UPS Ground in specially insulated boxes to insure that the meat arrives still frozen, but we can also ship to anywhere within the continental United States via UPS Second Day Air.

At GrassRoots Meats we are deeply committed to providing the finest quality meat at prices that any family can afford.  We like to think of the folks who enjoy our meat not as “customers” or “consumers,” but as family, friends, and neighbors.  We hope that once you try our meat you will be glad you got back to your grassroots.

Monthly Special

april rainJust in time for Easter, as well as Passover, we are offering our Boneless Leg of Lamb for $11.99 per pound, a savings of $2.00 off the regular price of $13.99 per pound.

Want some bone on your lamb? Try our meaty Lamb Shanks, on sale for $8.49 per pound, a savings of $1.50 per pound off the regular price of $9.99.

Yummmm! Add some Noodle Koogle and garden vegetables and you have an amazing Easter dinner. Bon Appetit!

 

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