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GrassRoots Meats, located in southern Colorado, provides all natural, pasture finished beef and lamb, as well as organic free range chicken, raised without added hormones or antibiotics.   Our cattle and sheep are 100% grass fed and grass finished, and are on pasture from the day they are born to the day they are taken to the processor, a small family owned USDA plant, where they are processed in a very humane fashion.    Our free range chickens are raised by a producing partner and are supplemented with organic grains.   We ship primarily to Colorado, New Mexico, Arizona, Texas, Utah, Nevada, California, Washington, Oregon, Idaho, Montana, Wyoming, South Dakota, North Dakota, Nebraska, Kansas, Oklahoma, Louisiana, Missouri, and Iowa, via UPS Ground, in specially insulated boxes to insure that the meat arrives still frozen. We can also ship to anywhere within the continental United States via UPS Second Day Air. At GrassRoots Meats we are deeply committed to providing the finest quality meat at prices that any family can afford.  We like to think of the folks who enjoy our meat not as “customers” or “consumers,” but as family, friends, and neighbors.  We hope that once you try our meat you will be glad you got back to your grassroots.

Recent Testimonials

We wanted to thank you again for taking so much time out of your day to show us the ranch and visit with us. We had a wonderful time getting to know you. You go above and beyond to provide the very best product and service for your customers and you treat us like guests and friends. We’ve been enjoying the beef and are so happy we found grassroots meats!  Chere & Morgan G, Highlands Ranch, CO

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August Special

king of the grillAnd now on to the best part – our monthly specials. August is hot – and so are they!

  • Beef Tenderloin/Filet $20.99 per pound - a savings of $7.00 per pound
  • New York Steak $14.99 per pound - a savings of $5.00 per pound
  • Top Sirloin Steak $7.99 per pound - a savings of $6.00 per pound  SOLD OUT!
  • Beef Liver - $2.99 per pound - a savings of $2.00 per pound
  • Lamb Leg Steaks - $8.99 per pound - a savings of $5.00 per pound
  • Lamb Stew Bones - $2.49 per pounds - a 50% savings

 

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2 Comments

  1. Brenda Marceau says:

    I am looking at purchasing some ground beef. Can you buy 90 percent lean ground beef through you?

  2. grassrootsmeats says:

    Brenda, our ground beef is between 80 and 85 percent lean. One thing to know, though, is that the Omega 3′s and the Conjugated Linoleic Acid are primarily in the fat of the meat, so you would be losing out on essential nutrients if you purchase ground beef that is too lean.

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