Flank Steak
This item is $21.99/LB, the estimated final price is between $21.99 and $32.98 and the estimated final weight is between 1 and 1.5 lbs. Final price determined by final weight. Once item(s) is weighed, seller will charge you final price less deposit. You will receive a receipt for the final charge.
Flank steak is a good all-purpose beef cut, suitable for grilling, roasting, broiling, or sautéing. But because it’s so lean, it can be dry and tough if overcooked or sliced too thick. It’s important to cook flank to no more than medium, and to slice it very thin, against the grain. One of the best things about flanks is that it can be cooked in so many ways. It’s by far one of the most versatile pieces of steak you can buy, and it tastes great no matter which way you choose to cook it. One of the most common uses for the cut is flank steak fajitas. The thin cut is the perfect size for fajita steak and its chewier texture couldn’t be more perfect. Similarly, flanks make an awesome beef taco. Place some strips in a taco shell instead of the usual ground beef for a steak taco. Or, if you’ve never tried a salad with steak, try a flank steak salad. Some thin slices of the meat mixed with your favorite salad toppings is a perfectly healthy way to enjoy it.